Topic 09 | Science inquiry

Scientific investigation & inquiry skills

Year 7 (Levels 7-8 band): writing investigable questions and hypotheses, planning a fair test with variables, analysing data, and drawing evidence-based conclusions.

45-60 min Printable practice Answer key Challenge included
How to use this page

Read the explanation, work through the examples, then complete the core practice before printing.

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What you will learn

Worked example 0 Real-world example: does fertiliser make plants grow taller?

Question: How does the amount of fertiliser added to soil affect the height of bean plants after 4 weeks?

  1. Hypothesis: If more fertiliser is added, the plants will grow taller (up to a point), because plants use minerals from fertiliser to build tissue.
  2. Variables:
    • Independent (what I change): amount of fertiliser (0, 5, 10, 20 g per pot).
    • Dependent (what I measure): plant height in cm after 4 weeks.
    • Controlled (kept the same): same bean variety, same pot size, same soil, same light, same water, same start date.
  3. Method: 44 pots per fertiliser level (total 1616 pots). Measure weekly. Record carefully.
  4. Data: average height per treatment group — plot on a bar graph or line graph.
  5. Conclusion: if taller plants appeared with more fertiliser up to some level, and no taller with more, this supports the hypothesis within that range.

Key idea: a fair test changes one thing at a time while keeping everything else constant. This is what lets you say “the fertiliser caused the difference.”

1. Questions and hypotheses

A good investigable question is answerable by measurement. Examples:

A hypothesis is a testable prediction that links a cause to an effect. A common structure:

If [I change X], then [Y will do Z], because [scientific reason].

2. Variables

Worked example 1 Identifying variables

Question: Does the type of drink bottle affect how long water stays cold in the sun?

  • IV: the type of bottle (stainless steel, plastic, glass).
  • DV: temperature of the water after 22 hours (°C).
  • CVs: starting water temperature, starting volume, position in the sun, time of measurement, room/outdoor conditions, thermometer used.

Key idea: every CV you miss is a possible alternative explanation that weakens your conclusion.

3. Planning a fair test

Key steps before you start:

  1. State the aim, IV, DV and CVs clearly.
  2. Plan multiple readings (replicates) so you can average and spot anomalies.
  3. Choose equipment that gives the right precision (a 3030 cm ruler for plant height, a digital thermometer to 0.10.1°C).
  4. Identify and manage risks: hot liquids, glassware, chemicals, electricity. State the safety measure.
  5. Check for ethics if using living things: no harm, appropriate numbers.

4. Recording data

A clear table has headings with units, independent variable on the left, and space for repeats.

Fertiliser (g)Height trial 1 (cm)Height trial 2 (cm)Height trial 3 (cm)Mean (cm)
012131212.3
518171918.0
1024232524.0
2022212021.0

5. Graphs

051020Fertiliser added (g)0102030Plant height (cm)
Example line graph of plant height vs fertiliser added. Note the anomaly at 20 g.

6. Analysis and conclusion

An anomaly is a data point that does not fit the trend. Possible causes: measurement error, a disturbed specimen, a real effect (e.g. too much fertiliser is harmful). Report anomalies — do not silently drop them.

A conclusion links back to the hypothesis using the evidence.

Worked example 2 Writing a conclusion

Results: the data in the table above.

  1. “As fertiliser increased from 00 to 1010 g, mean plant height increased from 12.312.3 to 24.024.0 cm — roughly doubling.”
  2. “At 2020 g, mean height dropped to 21.021.0 cm — this is an anomaly relative to the trend.”
  3. “The results support the hypothesis up to 1010 g of fertiliser. Above this, extra fertiliser may damage the plants, so the hypothesis is only partly supported.”
  4. “Limitations: small sample, only one variety of bean, only 44 weeks — repeat with more plants over longer time.”

Key idea: conclusions state what the evidence shows, what it does not show, and what uncertainties remain.

7. Errors, limitations and evaluating

Worked example 3 Spotting an unfair test

A student times how long different ice blocks take to melt. Block A sits in a warm kitchen; block B sits on a shaded bench outside.

  1. IV is supposed to be the ice block itself — but the location is also different.
  2. Temperature, light and air flow are not controlled.
  3. Any difference in melt time could be due to the location, not the block.

To fix: melt all blocks in the same environment, one at a time or side by side.


Practice: Year 7

Fluency

Tier 1: recall and identify

    1. Define: investigable question, hypothesis, independent variable, dependent variable, controlled variable.
    2. Write a hypothesis for: “Does the height of a ramp affect how far a toy car rolls after leaving it?”
    3. In the experiment above, identify IV, DV and two CVs.
    4. State two reasons to repeat a measurement.
    5. Which type of graph should you use for: (a) temperature over time, (b) brand of battery vs total run time, (c) height vs weight of classmates?
    6. What is an anomaly?
    7. What is a risk assessment, and why is it needed?
    8. Name one random error and one systematic error in measuring liquid volume.
    9. What is a control group?
    10. State one reason why sample size matters.
Reasoning

Tier 2: explain and reason

    1. Explain the difference between an observation and an inference.
    2. Explain why controlling variables is essential for drawing cause-and-effect conclusions.
    3. Why is a hypothesis written before data is collected?
    4. A student presents only their three “best” data points. Explain why this is poor science.
    5. Explain why a larger sample size makes a conclusion more reliable.
    6. A friend says, “ice cream causes shark attacks, because both rise in summer.” Identify the logical error.
Problem solving

Tier 3: apply to a novel context

    1. Design a fair test to answer: “Does the colour of a drink bottle affect how quickly water inside heats in the sun?” State IV, DV, at least four CVs, and the number of replicates.
    2. A student records the following lengths of plant shoots (cm): 12,13,14,13,28,14,1212, 13, 14, 13, 28, 14, 12. Identify the anomaly and suggest two possible causes.
    3. Sketch (in words, not on paper) the shape of a graph you would expect for water temperature over 20 minutes as an ice cube melts and then warms in a beaker. State what the y-axis and x-axis show.
    4. A class tests four brands of paper towel to see which absorbs most water. Describe a procedure with a clear IV, DV, three CVs and a replicate count.

Challenge

Reasoning

Harder reasoning

    1. A study finds that students who eat breakfast perform better on tests. Does this prove that eating breakfast causes better performance? Suggest two alternative explanations and describe how a better study could tell them apart.
    2. A class measures the boiling point of water on five different hotplates and gets readings of 9999, 101101, 100100, 100100, 102102°C. Which is most likely anomalous? Calculate the mean with and without it, and decide which is a better estimate of the true value.
    3. You want to know if a new fertiliser really works. Explain why you need a control group (no fertiliser) and why simply comparing “before” and “after” on the same plants is not enough.
    4. Design a simple investigation to test whether the length of a pendulum affects its swing period. State IV, DV, CVs, procedure, and what a graph of length vs period would look like.
Answers

Answer key

Attempt the practice first. When you're ready to check, expand the answers below.

Show the full answer key

Year 7 answers

Fluency

Tier 1: recall and identify

    1. Investigable question: one answerable by measurement. Hypothesis: a testable prediction linking cause to effect. IV: what the experimenter changes. DV: what is measured. CV: anything else kept the same.
    2. Example: “If the ramp is raised higher, the car will roll a greater distance after leaving the ramp, because the car starts with more gravitational potential energy converted to kinetic energy.”
    3. IV: ramp height. DV: distance rolled. CVs: same car, same surface, same starting point on ramp, same release (no pushing), same ramp material.
    4. To reduce random error and identify anomalies by taking the mean of several readings.
    5. (a) Line graph. (b) Bar graph. (c) Scatter plot.
    6. A data point that does not fit the overall pattern of the results.
    7. A list of possible hazards and how to control them, done before the experiment to keep the experimenter, others, and the environment safe.
    8. Random: parallax when reading a meniscus. Systematic: a measuring cylinder miscalibrated so it reads 11 mL too high.
    9. A group treated exactly like the experimental groups except for the IV. It shows what happens without the “treatment” for comparison.
    10. Larger samples average out random variation, making results more reliable and any real effect easier to detect.
Reasoning

Tier 2: explain and reason

    1. An observation is what you directly see or measure (the leaf is yellow). An inference is an explanation you infer from the observation (the plant lacks nitrogen).
    2. If several variables change at once, you cannot tell which caused the effect. Controlling variables isolates the IV as the only possible cause.
    3. Writing it first prevents you from unconsciously shaping the design or interpretation to match the data — this is called confirmation bias.
    4. Selecting “best” data misrepresents the experiment. Science requires honest reporting of all data, including outliers and disagreements with the hypothesis.
    5. With more data, random variation cancels out more completely and any real pattern stands out more clearly from chance fluctuations.
    6. Correlation without causation — both rise in summer because hot weather drives both independently. One does not cause the other.
Reasoning

Tier 3: apply to a novel context

    1. IV: bottle colour (e.g. black, white, blue, red). DV: water temperature after 11 hour. CVs: same bottle material and volume, same starting water temperature, same position in sun, same weather conditions, same thermometer, same time of day. Replicates: at least 33 per colour.
    2. Anomaly: 2828. Possible causes: typo for 1313 or 1414; wrong shoot measured (a different species); a genetic variant in that plant; measurement taken at a different date.
    3. Temperature vs time (time on x-axis, temperature on y-axis). Roughly flat at 00°C while the ice melts, then rising as the water warms. A line graph with a flat region then a rise.
    4. IV: paper-towel brand. DV: mass of water absorbed (g). CVs: same piece size, same water volume, same dipping time, same squeezing. Replicates: 33 strips per brand.
Reasoning

Challenge

    1. No. Alternative explanations: (i) students who eat breakfast may also sleep more or live in wealthier homes, and those factors drive both behaviours. (ii) students feeling good study more regularly and eat breakfast more regularly. A controlled experiment (randomly assigning students to eat or skip breakfast, with other conditions matched) would isolate the cause.
    2. 102102 looks anomalous — pure water boils at 100100°C at normal pressure. Mean with it: (99+101+100+100+102)/5=100.4(99+101+100+100+102)/5 = 100.4. Mean without: (99+101+100+100)/4=100.0(99+101+100+100)/4 = 100.0. The 100.0100.0 value is a better estimate if we suspect 102102 was a misreading or a calibration fault.
    3. Without a control, you cannot tell if changes in the plants are due to the fertiliser or to other changes over time (weather, age, light). Some growth would happen anyway. A control group receiving no fertiliser lets you separate the fertiliser’s effect from natural growth.
    4. IV: length of pendulum. DV: time for 1010 complete swings (divide by 1010 for period). CVs: same mass, same release angle, same location, same stopwatch. Procedure: tie string of known length, release from small angle, time 1010 swings, repeat 33 times, calculate mean period. Vary length (e.g. 20,40,60,80,10020, 40, 60, 80, 100 cm). Graph: period increases with length, as a curve (square-root relationship).

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